Ingredients: 1/4 Cabbage 1/4 Cauliflower 1 Medium Onion 1 Medium Tomato 3 Green chillies Handfull Long beans Pinch of Tumeric pwd (Optional) 1/4 Tsp Black Pepper pwd 2 Tbsp Dried Fine Prawns (Galmo) 3 Tbsp Coconut or Vegetable Oil Little Water as required Salt as per taste Method: Chop all the vegetables and keep aside.In … Continue reading Mixed Vegetable Dish →

Recipe: Ingredients: 6 Drumsticks 1 Lrg Onion chopped 3 to 5 Green chillies slit 2 Tbsp Fresh Grated Coconut 1 Tspn Mustard seeds Small pinch of tumeric pwd 2 Tbsn Oil Salt as per taste 1/2 Cup of water Method: Wash the drumsticks and cut pcs as shown in the pic.( 7cm approx) With a … Continue reading Drumsticks ( Muskache Sango) Vegetables →

Recipe: Ingredients: 1 Medium size bottle gourd Bottle Gourd Juice of 1 Coconut or 1 Can of Coconut milk 1 Tsp Tumeric pwd 2 Tsp Coriander pwd 3 Green Chillies cut fine 1/2 inch pc Cinnamon stick 5 Cloves 5 Black pepper corns 1 Onion chopped 1 Tomato chopped 50 Gms Medium prawns 2 Tbp … Continue reading Bottle Gourd(Kokon Dudi) Caldine →

Recipe: Ingredients: 2 Medium Potatoes cut into cubes 1 Sml Potato boiled and mashed 1 Lrg Onion chopped 1/2 Inch fresh Ginger peeled and grated 3 Green Chillies slit 1Tsp Mustard seeds 1Tsp Cumin seeds 1/2 Tsp Tumeric pwd 1 Sprig of Curry leaves 1 Tbs of fine chopped Coriander stems 2 Tbsp Ghee Salt … Continue reading Potato Bhaji →

Recipe: Ingredients: 2 Cups Whole white Peas soaked overnight 2 Tbsp Ghee 1Tsp Cumin seeds 1 1/2 Tsp Kashmiri chilli pwd 1/2 Tsp Spicy Red chilli pwd 1/2 Tsp Tumeric pwd Fresh Coriander leaves to garnish Salt as per taste Method: Heat Ghee in a Cooker,add all the above ingredients except the Coriander with just … Continue reading Whole White Peas Curry →

Recipe: 4 Bunches of Spinach washed and cut fine 1 Onion chopped 1 Tomato chopped 3 Green chillies slit 1/4 Cup of  Red Masoor Dal split soaked in hot water 1/2 Tsp Turmeric pwd 1 Tsp Chilli pwd 1 Tsp Ginger/Garlic paste 1 Tbsp Oil Salt as per taste Method: In a Frying pan heat … Continue reading Spinach(Palak) Bhaji →

Recipe: Ladyfingers chopped into small pcs. 1 Lrg Onion 5 Green chillies slit 10 Kokum pcs 1 Tbsp fresh Coconut 1 Tbspn Oil Salt as per taste Method: Heat Oil in a pan and add the Onions Chillies and Kokum and stir fry for a min. Then add the Ladyfingers,Coconut and Salt and stir fry … Continue reading Ladyfingers with Kokum →

    Ingredients: 2 Cups Dried Green Peas soaked overnight 1 Cup Fresh Grated Coconut 1 Lrg Onion chopped 5 Garlic Cloves 1 Inch Ginger 3 Green Chillies 1 Sprig Curry leaves 1 Tsp Tumeric pwd 1 Tsp Mustard seeds 4 Tsp Garam Masala pwd 3 Tbs Oil Salt as per taste Method: Heat 1 … Continue reading Green Peas (Chonya) Ross →

Recipe: 2 Karelas halved remove seeds and slice it fine into semi circles, fry in Oil till brown and crispy. Drain. Ingredients: 2 Mediun Onions finely chopped 2 Tomatoes finely chopped 5 Green Chillies chopped 3 Cloves of Garlic finely chopped 1Tsp Turmeric powder 1Tsp Red Chilli powder Salt to taste 1/2Tsp Sugar or a … Continue reading Karelas (Bitter Gourd) →

Recipe: Ingredients: 100 Gms Ladyfingers cut into 1inch pcs Juice of 1 Coconut or 1 Can of Coconut milk 1 Tsp Tumeric pwd 2 Tsp Coriander pwd 1 Onion chopped 1 Tomato chopped 3 Green Chillies cut fine 1/2 inch pc Cinnamon stick 5 Cloves 5 Black pepper corns 50 Gms small Prawns 2 Tbsp … Continue reading Ladyfingers (Bhende) Caldeen →